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AROFFG-230-AL (SS)
(Cooking Products - Built-In Wall Oven)

American Range Residential 30" french door double gas wall oven, with Innovection™ Convection Technology – utilizing dual convection motors which provide superior baking performance. Even, turbulent heat distribution is essential when baking, roasting, and dehydrating food. The American Range Innovection™ convection oven technology utilizes dual convection motors and louvered side panels to enhance uniform heat distribution throughout the large oven cavity. The strategic placement of the dual Innovection™ convection motors blended with the innovative louvered side panel design ensures consistent heat distribution; even when challenged with cooking the largest turkey, ham or roast.

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GENERAL
Fuel type Gas (not specified)
Style Wall Oven
Color Stainless Steel
OVEN
Capacity Both ovens: 4.7 cu. ft.
Number of ovens Double
Oven rack positions 6/6
DRAWER
Indicator light No
Digital temperature control No
POWER
Amperage 9 A
Required voltage 120
SPECIFICATIONS
Clock No
Control lock No
Convection Yes
Delay bake No
Digital temperature display No
Downdraft ventilation No
Hot surface indicator light No
Liquid propane conversion compatible Yes
Oven light Yes
Oven window Yes
Removable door No
Sabbath mode No
Self-Cleaning No
Baking drawer No
Broiler drawer No
Storage drawer No
Warming drawer No
Brand specific technology/features Innovection Convection System that utilizes dual convection motors which provide superior baking performance. 15,500 BTU Inconel banquet broiler burner produces 1500 F boiling temperatures. Commercial grade high temperature porcelain oven interior. Convection Bake, Dehydrate, Defrost, Standard Bake and Broil. Both Ovens - Dependent (French Style) dual oven doors. The dual dependent doors open 130° with the pull of one door. The average Wall Oven door extends approximately 20 to 23 inches when opened 90°. The French-Door design extends only 15.25 inches when opened 90°. Two oven lights in each oven and 3 oven racks. Reduced gas consumption by 20 percent compared to a standard oven given the oven cavity is not relying on radiant heat to bake.
DIMENSIONS
Width 29.76 inch(es) / 75.6 cm
Width Class 30"
Depth 28.5 inch(es) / 72.4 cm
Net Weight 550.01 lb(s) / 249.48 kg
WARRANTY
Warranty 1 year(s)

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