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(Cooking Products - Built-In Wall Oven)

American Range Residential 30" single door double elecric wall oven, with Innovection™ Convection Technology – utilizing dual convection motors which provide superior baking performance. Even, turbulent heat distribution is essential when baking, roasting, and dehydrating food. The American Range Innovection™ convection oven technology utilizes dual convection motors and louvered side panels to enhance uniform heat distribution throughout the large oven cavity. The strategic placement of the dual Innovection™ convection motors blended with the innovative louvered side panel design ensures consistent heat distribution; even when challenged with cooking the largest turkey, ham or roast.

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Fuel type Electric
Style Wall Oven
Color Stainless Steel
Capacity Both ovens: 4.7 cu. ft.
Number of ovens Double
Oven rack positions 6
Indicator light No
Digital temperature control No
Clock No
Control lock No
Convection Yes
Delay bake No
Digital temperature display No
Downdraft ventilation No
Hot surface indicator light No
Liquid propane conversion compatible No
Oven light Yes
Oven window Yes
Removable door No
Sabbath mode No
Self-Cleaning No
Baking drawer No
Broiler drawer No
Storage drawer No
Warming drawer No
Brand specific technology/features Innovection Convection System that utilizes dual convection motors which provide superior baking performance. 15,500 BTU Inconel banquet broiler burner produces 1500 F boiling temperatures. Commercial grade high temperature porcelain oven interior. Convection Bake, Dehydrate, Defrost, Standard Bake and Broil.
Width 29.76 inch(es) / 75.6 cm
Width Class 30"
Depth 28.5 inch(es) / 72.4 cm
Net Weight 550.01 lb(s) / 249.48 kg
Warranty 1 year(s)

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